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NEED JOB. Resume attached
Posted:
Thursday, January 31, 2013 1:38 PM
Reply: Matthew.price28@yahoo.com
Looking for cook, dishwasher, server job. I was serv-safe certified. Any questions you can call or email me
Matthew Price
125 Cheyenne LN
Mocksville, NC 27028
(336) 492-3101
matthew.price28@yahoo.com
Objective: To obtain a position within your company where my skills, training and experience will be utilized.
Professional History:
Team Member
• Maintained sanitation, health, and safety standards in work areas.
• Cleaned food preparation areas, cooking surfaces, and utensils.
• Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Verified that prepared food meets requirements for quality and quantity.
• Took food and drink orders and receive payment from customers.
• Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Assistant Manager
• Trained workers in food preparation, and in service, sanitation, and safety procedures.
• Compiled and balance cash receipts at the end of the day or shift.
• Performed various financial activities such as cash handling, deposit preparation, and payroll.
• Supervised and participate in kitchen and dining area cleaning activities.
• Estimated ingredients and supplies required to prepare a recipe.
• Resolved customer complaints regarding food service.
Employment:
Team Member, Sonic, Salisbury, NC 2010 to 2010
Asst. General Manager, Sonic, Mocksville, NC 2008 to 2010
Asst. Manager, Sonic, High Point, NC 2012 to 2013
Education:
Matthew Price
125 Cheyenne LN
Mocksville, NC 27028
(336) 492-3101
matthew.price28@yahoo.com
Objective: To obtain a position within your company where my skills, training and experience will be utilized.
Professional History:
Team Member
• Maintained sanitation, health, and safety standards in work areas.
• Cleaned food preparation areas, cooking surfaces, and utensils.
• Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Verified that prepared food meets requirements for quality and quantity.
• Took food and drink orders and receive payment from customers.
• Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Assistant Manager
• Trained workers in food preparation, and in service, sanitation, and safety procedures.
• Compiled and balance cash receipts at the end of the day or shift.
• Performed various financial activities such as cash handling, deposit preparation, and payroll.
• Supervised and participate in kitchen and dining area cleaning activities.
• Estimated ingredients and supplies required to prepare a recipe.
• Resolved customer complaints regarding food service.
Employment:
Team Member, Sonic, Salisbury, NC 2010 to 2010
Asst. General Manager, Sonic, Mocksville, NC 2008 to 2010
Asst. Manager, Sonic, High Point, NC 2012 to 2013
Education:
• Location:
Winston / Salem, mocksville
• Post ID: 11230276 winstonsalem